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that we will be closed from April 8th until April 15th
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Shilajit (a.k.a. mountain blood) is a black, sticky tar-like material, which is created when plant matter breaks down over hundreds of years. It can typically be found in the mountains of the Himalayas amongst rocks and is often used in Ayurvedic medicine, a holistic medical practice dating back millennia.
As with all types of natural supplements, it’s important to source it from a reputable company that uses ethical and sustainable methods of production. Only by treating the raw, naturally occurring substance with gentle hands is the innate natural, health-promoting goodness preserved fully. Other, harsh processing techniques lose much of the power nature provides, resulting a less potent and diluted product.
At Nature’s Blends, we believe in the absolute power that exists in nature to help the body heal, work efficiently and become more balanced. We only use the most advanced and gentlest processing techniques to bring the healing and incredibly supportive natural benefits of our products to our customers in their purest form.
To find out more about this amazing products, read our recent blog on Shilajit - World's Best Superfood
Pure Raw Shilajit Resin
Take 0.5ml (pea size) of Shilajit once a day, mix into warm water or milk, stir until the shilajit dissolves. Raw Honey may be added to taste.
1. Upon receiving your Shilajit package, ensure to place it upright and let it rest for 12 hours before unsealing it. This is due to the sticky, tar-like consistency of Shilajit, which can adhere to the seal.
2. After the 12-hour waiting period, carefully peel off the seal. It is important to do this process slowly to prevent any issues from the substance sticking to the seal.
3. Keep the Shilajit jar in an upright position at all times to prevent the sticky substance from adhering to the lid, which could make it difficult to open the jar in the future.
4. If you notice that the Shilajit has hardened, you can add one tablespoon of hot, boiling water to it. Be sure to immediately close the lid after doing so. The heat and moisture will help soften the Shilajit, restoring its normal consistency.
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